ENTRÉE

STARTERS

CHEESY GARLIC BREAD (V) $12
- Add Jalapenos $3

MEX CEVICHE $25
Fresh market fish, cold cooked in a marinade of lemon juice, chillies, cucumber and Pico de Gallo. Served over Garden Salad.

CRISPY CHILLI SQUID $22
Fried squid, tossed in sea salt flakes and chillies, served with Chipotle Mayonnaise.

PAPAS LOCAS $24
French fries covered with melted cheese dip and topped up with corn, bacon, jalapenos, sour cream, guacamole, chipotle mayonnaise and Pico de Gallo.

SPICY BEEF EMPANADAS $18
A savory blend of seasoned ground beef and aromatic spices, all encased inside a golden pastry. Served with a zesty house-made chimichurri.

CHILI PORK RIBS $24
Marinated for 12 hours with mixed spices, the ribs are slowly cooked for hours until tender. Served with Cabbage Apple Slaw.

TAPAS

FRIED CHICKEN $21
Ground chicken dipped in egg and breadcrumbs, then crisply fried. Served with Peri-Peri hot sauce.

CHEESY MUSHROOM CROQUETAS (V) $19
Mashed potato and mushroom, filled with cheese, then crispy fried. Served with chipotle mayonnaise and balsamic glaze.

JALAPENO POPPERS (V) $19
Jalapeno stuffed inside fried cheese and served with chipotle mayonnaise.

PRAWN SKEWERS $21
Tasty grilled prawns on a skewer, cooked in fajita spice and a zest of lemon. Served with garden salad and chipotle mayonnaise.

GUACAMOLE DIP (V, VG) $18
Chunky avocado dip with the flavours of jalapeno, tomato, onion and lemon juice. Served in a crispy corn bowl.

CHEESE DIP $17
Blend of cheese, cream, homemade salsa, jalapenos and Pico de Gallo.

BEAN DIP $12
Mexican Pinto beans pureed with cream, cheese, jalapenos, Pico de Gallo and salsa.

SELECTION OF DIPS $38
A combination of guacamole, bean and cheese dips served with a bowl of corn chips.

SOFT SHELL TACOS

VEGETARIAN TACO (V)
Blue organic corn tortilla filled with mushroom, Pico de Gallo, corn, lettuce and guacamole.
One for $12

FRIED CHICKEN TACO
Yellow corn tortilla filled with fried chicken, Pico de Gallo, lettuce, tomato, cheese, corn and sriracha chilli sauce.
One for $13

FISH TACO
Blue organic corn tortilla, a chunk of snapper fish in beer batter, chipotle mayonnaise, cabbage slaw and Pico de Gallo.
One for $14

SHREDDED BEEF
Yellow corn tortilla filled with slow cooked beef, chipotle mayonnaise, lettuce, tomato, Pico de Gallo, guacamole and cheese.
One for $14

LAMB TACO
Yellow corn tortilla filled with shredded lamb, pickled onion, tomato, cabbage, feta cheese and mint.
One for $15

PORK AL PASTOR (No Gluten-Added)
Blue organic corn tortilla filled with pork al Pastor, cabbage slaw, Pico de Gallo and fresh pineapple.
One for $13

TACO PLATTER $40
Get 4 Tacos of your choice on a platter.

MAIN COURSE

FAJITAS

Your choice of fillings cooked with onions, capsicums and fajitas spices. Topped with Pico de Gallo and jalapenos.
Served on a sizzling skillet with three flour tortillas, a side of Mexican Cafe’s Rice, sour cream, grated cheese, guacamole and a salad garnish.

Beef $36

Chicken $34

Vegetarian $32

Add extra tortilla for $2

NACHOS

Choose between shredded chicken, shredded beef and spicy ground beef.

CLASSIC NACHOS $25
Corn chips covered with cheese, onion, pinto beans, our homemade nachos sauce, sour cream.

Add Jalapenos + $3
Add Guacamole + $5

VEGETARIAN NACHOS (V) $23
Corn chips covered with cheese, beans, corn, our homemade nachos sauce and sour cream.

Add Jalapenos + $3
Add Guacamole + $5

EXTRA SPECIAL NACHOS - SMALL $28
Either of the above nachos topped with jalapenos, lettuce, tomato and guacamole.

EXTRA SPECIAL NACHOS - LARGE $32
Bigger version of the extra special nachos!

MAINS

RANCHERO STEAK $42
A prime 250g scotch fillet grilled to your liking, served with a spicy ranchero sauce, fries and garden salad. Comes along with our Mexican Cafe’s Rice, refried beans and a salad garnish.

SNAPPER VERACRUZANA $40
Whole fresh snapper filet of the day, pan fried, served with a homemade sauce with onion, garlic, tomato, cinnamon, olives, capers, jalapenos, and chili. Served with Mexican Cafe’s Rice and a salad garnish.

QUESADILLAS

Choose between Shredded chicken, Shredded beef, Pork Al pastor, Spicy ground beef or Vegetarian.
Lamb option for additional $3

CLASSIC QUESADILLAS $32
Two grilled corn tortillas cooked to perfection on a hot plate, with cheese, your choice of filling, and then finished with jalapenos, Pico de Gallo, sour cream and guacamole. Served with Mexican Cafe’s Rice, refried beans and a salad garnish.

CALIFORNIA QUESADILLAS $32
One grilled flour tortilla cooked to perfection on a hot plate, with cheese, your choice of filling, and then finished with jalapenos, Pico de Gallo, sour cream and guacamole. Served with Mexican Cafe’s Rice, refried beans and a salad garnish.

VEGAN QUESADILLAS $30
Two corn tortillas filled with vegan cheese, mushroom, refried beans, cabbage, corn, guacamole and Pico de Gallo. Served with Mexican Cafe’s Rice, refried beans, and a salad garnish.

SIGNATURES

Choose between Shredded Chicken, Shredded Beef, Pork Al Pastor, Vegetarian and Spicy ground Beef.
Lamb option for additional $3

SIDES

Flour or Corn Tortilla $2

DESSERTS

CHURROS

Our recipe of delectable homemade Spanish doughnuts golden fried to order then dusted with cinnamon sugar and served with a pot of dipping chocolate sauce.

$19

MEXICAN FLAN

The traditional dessert of Mexico. A delicate egg cream custard with caramel sauce that is slowly oven baked topped with Maraschino Cherry.

$19

CHOCOLATE BROWNIE

Traditional brownie covered with warm chocolate sauce served with ice cream and topped with whipped cream.

$18

AZTEC ICE CREAM

Vanilla ice cream, whipped cream, chocolate sauce, nuts, and big chunks of chocolate brownie.

$18

ICE CREAM SCOOPS

Chilli Ice Cream
$7

Vanilla Ice Cream
$5

Kid’s Menu

for kids 12 years old and younger